Website Millcreek Community Hospital
Millcreek Community Hospital is seeking a per diem Cook/Supervisor.
Under the supervision of the Director of Food Services, prepares, seasons and cooks food for hospital patients, employees, staff and visitors. Supervises and coordinates activities of Dietary and Snack Bar/Gift Shop Departments during the manager’s absence.
Interested, qualified candidates may submit a resume and complete an application by clicking Apply for this job link below. EOE